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Home » Recipes » Drinks

French Manhattan

Modified: Sep 19, 2024 · Published: Feb 5, 2024 by Jenna Urben · This post may contain affiliate links
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Here's how to make a French Manhattan cocktail with cognac, sweet vermouth, orange liqueur, and Angostura bitters.

A French Manhattan is a fancy twist on the traditional Manhattan. It uses cognac in place of bourbon and adds orange liqueur, for a slightly sweeter and smoother cocktail.

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Why you'll love this french manhattan recipe

  • Simple ingredients: Gather just 4 ingredients plus a cocktail cherry to garnish!
  • Fuss-free: While this cocktail is certainly elevated, it's remarkably easy to make. Serve in coupe glasses for an elegant touch!
  • Great for special occasions: Enjoy during happy hour, for an after dinner drink, or serve at holiday parties.

Equipment

To make this regal drink at home, you'll need a cocktail mixing glass, jigger for measuring, and bar spoon for stirring.

Tip: A Manhattan and Manhattan variations should be stirred, not shaken. Shaking gives the cocktail a cloudy appearance.

Glass Cocktail Mixing GlassBuy Now

Ingredients

  • Cognac: Cognac is a variety of French brandy named for the region where it's produced. It must be made in the state of Charente in the Cognac region of France, and be made from white grapes from one of six different terroirs. Bottles vary from $20 to thousands of dollars, though you do not need to use an expensive bottle to make this cocktail.
  • Sweet vermouth: Dolin is a fine French Vermouth that's distinguished by its light, fresh, and clean profile - though use what you have on hand.
  • Orange liqueur: You can use triple sec, cointreau, or grand marnier.
  • Angostura bitters: These iconic aromatic bitters add a classic woody spice flavor that brings everything together. For a slight variation, use orange bitters instead.

How to make a french manhattan cocktail

Find the complete recipe with a full list of ingredients below!

  • Stir: Combine the cognac, sweet vermouth, orange liqueur, and angostura bitters together in a cocktail glass. Stir with ice until chilled.
  • Strain: Once chilled, strain into a chilled coupe glass.
  • Garnish: Finally, garnish the brandy manhattan with a maraschino cherry or luxardo cherry.

Related cocktail recipes

  • French Gimlet: Adds a sweet, floral twist using the elderflower liqueur in place of the simple syrup. It's light, bright, and perfectly balanced.
  • French 77: An elegant twist on the classic French 75. It's a bubbly mix of sparkling wine, elderflower liqueur, and lemon juice.
  • Lemon Drop Martini: Combines vodka, lemon juice, triple sec, and simple syrup for a smooth, tangy, and refreshing cocktail, perfect for lemon lovers.
  • Champagne Cocktail: Calls for a mix of bubbly sparkling wine, sugar, and angostura bitters. It's festive, elegant, and fun!
  • Negroni: A classic cocktail featuring gin, campari, and sweet vermouth. It's a spirit-forward drink with a bitter profile.
  • Aviation: Another classic cocktail, best known for its indigo hue and citrus flavor. It's light, bright, and floral.

I hope you enjoy this Manhattan with a French twist as much as we do! If you give it a try, be sure to leave a comment and let us know what you think.

French Manhattan

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A French Manhattan cocktail comes together with cognac, sweet vermouth, orange liqueur, and Angostura bitters. It's a sweet and smooth fancy twist on the classic Manhattan.
Servings: 1 drink
Print Pin Rate
Prep Time 5 minutes mins
Total Time 5 minutes mins

Equipment

  • Cocktail mixing glass
  • Bar spoon
  • Jigger

Ingredients
  

  • 2 ounces cognac
  • 1 ounce sweet vermouth
  • ¼ ounce orange liqueur
  • 2 dashes Angostura bitters
  • Maraschino cherry for garnish
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Instructions
 

  • Add the cognac, sweet vermouth, orange liqueur, and bitters to a cocktail mixing glass. Fill halfway with ice and stir until well-chilled.
  • Strain into a chilled coupe glass, garnish with a cocktail cherry, and enjoy!

Nutrition

Calories: 185kcalCarbohydrates: 4gProtein: 0.03gFat: 0.02gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 1mgPotassium: 3mgSugar: 3gCalcium: 0.1mgIron: 0.02mg
AuthorAuthor: Jenna Urben
CourseCourse: Drinks
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Did you make this recipe?Leave a comment below and tag @theurbenlife on social!

Recipe adapted from Drinking French. 

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About Jenna Urben

Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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Hi, I'm Jenna!

Welcome to The Urben Life! Here you’ll find hundreds of simple recipes that are dairy-free and egg-free. I believe that allergy-friendly food can be easy to make and flavorful. Let’s make something delicious together!

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