Honey Sriracha Turkey Meatballs (Dairy-Free & Egg-Free)

Published: Jun 5, 2017 · Modified: Dec 7, 2022 by Jenna Urben · This post may contain affiliate links

Honey Sriracha Turkey Meatballs are dairy-free and egg-free. All you need is lean ground turkey, green onion, garlic salt, and pepper.

Some flavors just pair perfectly together! This sauce is both sweet and spicy, and oh so addicting. This sauce goes perfectly with meatballs over rice, but would also pair great with vegetables or tofu! I prefer to make more of a sauce, rather than a glaze but both options are below and delicious.

Dairy Free and Egg Free Turkey Meatballs with Honey Sriracha Sauce

Author: Jenna Urben

These dairy free and egg free turkey meatballs are tossed with a sweet and spicy sauce served over rice.

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Prep Time 5

Cook Time 25

Total Time 30

Course Main Course

Servings servings

Ingredients

1 pound ground turkey
⅛ cup chopped green onion
½ teaspoon garlic salt
¼ teaspoon black pepper

For the sauce

¼ cup sriracha
3 tablespoon soy sauce
3 tablespoon honey
2 tablespoon rice vinegar
1 teaspoon toasted sesame oil
2 garlic cloves minced

Instructions

Preheat oven to 375 F. In a large bowl, mix together ground turkey, green onions, garlic salt, and pepper.
Shape mixture into balls and place on a lined and lightly sprayed baking sheet. Bake meatballs for 15-20 minutes, or until cooked through.
As the meatballs bake, combine the ingredients for the sauce/glaze in a small saucepan. Bring to a boil, whisking continuously. Reduce heat and simmer for 10 minutes until thick.
Once the meatballs are cooked, toss in the sauce/glaze to cover. Serve over rice and top with chopped green onions and sesame seeds.

Did you make this recipe?Leave a comment below and tag @theurbenlife on social!

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About Jenna Urben

Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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Mrs. Millennial
June 05, 2017 at 9:22 pm
What a great idea to combine sriracha to help calm the heat!
Reply
- Jenna | The Urben Life
  June 07, 2017 at 1:02 pm
  The honey and Sriracha totally compliment each other!
  Reply
itsahero
June 05, 2017 at 8:28 pm
These look so delicious! I'm going to make these next week! 🙂
Reply
- Jenna | The Urben Life
  June 05, 2017 at 8:35 pm
  Awesome, that's great to hear! Enjoy 🙂
  Reply
The Olive Blogger
June 05, 2017 at 7:43 pm
Love this!!! A nice update on the usual sweet n sour ones I do. I will have to give them a try asap as I get tired of the same things!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 8:35 pm
  Thanks!! Enjoy 🙂
  Reply
Sarah
June 05, 2017 at 7:40 pm
These look amazing, and my husband loves meatballs so I'll have to make these for him!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 8:35 pm
  Thanks so much! Yay, I hope y'all enjoy!
  Reply
abroom2015
June 05, 2017 at 6:28 pm
these look amazing, like ridiculously fabulous. i like that they are dairy free and egg free. and the mixture of the sweet and spicy is so up my alley with some broccoli and steamed white rice YUM
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:43 pm
  Thank you so much!! Oh totally, I'm glad you enjoy the recipe!! 🙂
  Reply
Rachel Ritlop
June 05, 2017 at 6:25 pm
Wow these look great, even to put with white rice or plain spaghetti! Yummy, I'm totally going to try this recipe!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:45 pm
  Thanks 🙂 Totally, that would be great! Enjoy!
  Reply
musicteachermentor
June 05, 2017 at 6:23 pm
These look fantastic! I'm always at a loss on how to make a good meat sauce. I'll be trying this one for sure.
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:45 pm
  Thank you 🙂 Enjoy!
  Reply
Dominique| Perchance to Cook
June 05, 2017 at 5:30 pm
Oh my goodness that glaze sounds delightfullllllllll. Sounds soooo yummy!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:45 pm
  Aww thanks so much 🙂
  Reply
Rohina Gandhi
June 05, 2017 at 5:25 pm
these look so delicious!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:45 pm
  Thank you!
  Reply
mindyvoet
June 05, 2017 at 5:22 pm
These look so yummy, I think I need them right now! It's such an easy looking delicious way to make meatballs.
Reply
- Jenna | The Urben Life
  June 05, 2017 at 6:45 pm
  Yess 🙂 Enjoy!!
  Reply
Alysse
June 05, 2017 at 2:34 pm
I've almost been strictly making turkey meals this year and this is definitely a recipe I want to add to the collection. Looks great!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 4:33 pm
  How awesome!! I hope you try it out 🙂 Let me know what you think!
  Reply
Jen Seislove
June 05, 2017 at 1:37 pm
One of my favorite combos is Sriracha and honey! Can't wait to try this with a meatball! Looks delish!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 2:00 pm
  They pair so nicely together 🙂 Enjoy!
  Reply
fitasamamabear33
June 05, 2017 at 11:40 am
These look spectacular! Honey & Sirriacha would make such a tasty sweet and spicy comebo!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 2:01 pm
  Thank you 🙂 Absolutely!
  Reply
Brittany_WMSB
June 05, 2017 at 9:48 am
This literally has my mouth watering! Yum! I never cook with turkey. I think I'll have to try this recipe now!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 2:02 pm
  Hahaha thanks!! I love making meatballs from ground beef but every so often it's nice to switch it up. Enjoy 🙂
  Reply
tinmccarthy
June 05, 2017 at 7:55 am
wow. These look awesome!
Reply
- Jenna | The Urben Life
  June 05, 2017 at 2:03 pm
  Thank you!
  Reply

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