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Home » Recipes » Drinks

Non-Alcoholic Gimlet

Modified: Aug 5, 2025 · Published: Nov 26, 2024 by Jenna Urben · This post may contain affiliate links
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This non-alcoholic gimlet recipe is a sophisticated riff on the classic cocktail. It comes together with zero-proof gin, simple syrup, and fresh lime juice. Great for happy hour or any special occasion.

If you're looking for the ultimate non-alcoholic drink this holiday season, give this gimlet mocktail a try! It's well-balanced, perfectly tart, with a hint of botanical flavor.

A classic gimlet is made using gin, simple syrup, and lime juice. My version swaps gin for a non-alcoholic gin and introduces rosemary simple syrup for an herbaceous twist. It's a great tasting non-alcoholic alternative. Great for parties, dry January, or nights at home.

Ingredient notes

  • Non alcoholic gin: I recommend Ritual Gin Alternative. It's bright, with botanical notes, and a crisp finish. The best part is that Ritual Zero Proof spirits are crafted, rather than distilled, so they never have any alcohol to begin with.
  • Simple syrup: This adds sweetness to the drink and balances out the tartness from the lime. To take this mocktail to the next level, I infused my homemade simple syrup with sprigs of fresh rosemary. This is optional, but adds an extra layer of complexity to the drink.
  • Lime juice: Fresh lime juice adds so much flavor to the non alcoholic gin gimlet! I highly suggest using freshly squeezed lime juice since it really makes a difference in taste.

How to make a rosemary gimlet mocktail

The full directions for this zero proof gimlet are in the printable recipe card below.

  1. Make the simple syrup by dissolving sugar and water together in a small saucepan. Bring to a boil, stirring slowly. If infusing with rosemary, add now. Let simmer for 1-2 minutes. Remove from heat and let sit for at least 30 minutes. Strain into a glass jar and store in the fridge.
  2. Add non alcoholic gin, simple syrup, and fresh lime juice to a cocktail shaker or mixing glass filled with ice. Shake or stir until cold, at least 30 seconds.
  3. Strain gimlet mocktail into a chilled coupe glass and garnish with a sprig of fresh rosemary or a lime wheel.

Tips and variations

  • No limes? No problem! Use fresh lemon juice instead.
  • Add a splash of sparkling water to make the mocktail less "strong" tasting.
  • Make it sweeter by adding up to a ½ ounce extra of simple syrup.
  • Shake the drink for at least 30 seconds to get the ingredients ice cold.

Want more mocktail recipes? Try my non-alcoholic aperol spritz, non-alcoholic mint julep, or non-alcoholic mojito next! I hope you enjoy this virgin gimlet as much as we do. If you give it a try, please leave a rating and comment letting me know what you think.

Non-Alcoholic Gimlet

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This non-alcoholic gimlet recipe is a zero proof sophisticated twist on the classic cocktail. It's bright, refreshing, sweet, and tart.
Servings: 1 drink
Print Pin Rate
Prep Time 5 minutes mins
Total Time 5 minutes mins

Equipment

  • Cocktail mixing glass
  • Coupe glass

Ingredients
  

  • 2 ounces non-alcoholic gin alternative
  • 1 ounce simple syrup see notes
  • ½ ounce fresh lime juice
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Instructions
 

  • Add non-alcoholic gin alternative, simple syrup, and fresh lime juice into a cocktail mixing glass filled with ice. Stir vigorously until well-chilled, at least 30 seconds.
  • Strain into a chilled coupe glass and garnish with a lime wheel. Enjoy immediately!

Notes

To make homemade simple syrup: Dissolve 1 cup sugar and 1 cup water in a small saucepan over medium-low heat. If infusing with fresh rosemary, add 3 sprigs now. Bring to a boil and then let simmer for 1-2 minutes, stirring occasionally. Remove from heat and let cool for at least 30 minutes. Strain into a glass jar and store in the fridge for about a month.
AuthorAuthor: Jenna Urben
CourseCourse: Drinks
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About Jenna Urben

Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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Hi, I'm Jenna!

Welcome to The Urben Life! Here you’ll find hundreds of simple recipes that are dairy-free and egg-free. I believe that allergy-friendly food can be easy to make and flavorful. Let’s make something delicious together!

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