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Home » Recipes » Vegan & Vegetarian

English Muffin Pizza Recipe

Modified: Feb 19, 2021 · Published: Apr 23, 2018 by Jenna Urben · This post may contain affiliate links
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English Muffin Pizzas are personal little pizzas that come together in no time at all with just 3 ingredients! No need to turn the oven on, all you need is a toaster and microwave.

The Easiest English Muffin Pizzas.png

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My husband and I love pizza, like really really love it. Our pizza obsession reached new heights when I started making homemade dough and pizza pockets. Fancy and fun pizzas are great, truly - but not on the Mondayest Monday! You know what I mean, we all have those days.

These days may look different for each of us, but what I love about this "recipe" is that it works for everybody! Children, college students, and those of us trying to adult. You can make these as basic as you want or amp them up with leftovers and seasoning. Honestly, my favorite is just marinara sauce with a whole lotta cheese (dairy-free, of course) then some pepper and dried basil to top it off.

Vegan English Muffin Pizza.JPG

The key to these English muffin pizzas is to toast the halves first, then pop them in the microwave with toppings. That way you'll have a crispy base to bite into. I hesitate to call this a recipe since it's so easy and flexible, but I really want to continue documenting what I eat on a daily basis - even if it's super simple.

When I shared my English muffin pizza on Instagram, I was blown away by how many of y'all grew up with these! Where was my memo? I guess I was busy with my bagel bites, ramen, and creamed corn haha.

So the next time you need a snack or quick lunch, give these little pizzas a try! They won't let you down. What other quick & easy recipes would you like to see? Let me know in the comments section!

Easy English Muffin Pizza Recipe.JPG

Easy English Muffin Pizza Recipe

English Muffin Pizza Recipe

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English Muffin Pizzas are personal little pizzas that come together in no time at all with just 3 ingredients! No need to turn the oven on, all you need is a toaster and microwave.
Servings: 1 serving
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Ingredients
  

  • 1 English muffin
  • Marinara sauce
  • Vegan mozzarella cheese
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Instructions
 

  • Split and toast English muffin.
  • Spread a couple spoonfuls of marinara sauce over each half, then sprinkle with a handful of vegan cheese.
  • Microwave until melted, about 30 seconds to 1 minute.

Notes

Note: Remember to always check labels to ensure your products do not contain any milk/dairy ingredients.
AuthorAuthor: Jenna Urben
CourseCourse: Snack
Did you make this recipe?Leave a comment below and tag @theurbenlife on social!

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About Jenna Urben

Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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  1. Stella says

    April 27, 2018 at 10:36 am

    I just feel it hard to stop my craving when I hear about English muffin pizza. It is an excellent family treat.

    Reply
    • Jenna | The Urben Life says

      April 27, 2018 at 10:48 am

      Totally!! 🙂

      Reply
  2. Jen says

    April 25, 2018 at 8:40 am

    We used to make these as a kid, though yours look much prettier than ours ever did! haha! So good!

    Reply
    • Jenna | The Urben Life says

      April 25, 2018 at 10:55 am

      Aren't they fun!? 🙂

      Reply
  3. spoonlicker1 says

    April 24, 2018 at 4:18 pm

    I just made these for dinner a few nights ago and took pictures for my blog! So wonderful to see that great minds think alike!

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 5:17 pm

      Haha that's awesome 🙂

      Reply
  4. JulesShepard says

    April 24, 2018 at 3:35 pm

    My first recipe as a kiddo! Thanks for sharing.

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 5:17 pm

      Love it 🙂

      Reply
  5. Kelly Page (@TastingPage) says

    April 24, 2018 at 12:58 pm

    I used to make these all the time as a kid. Luckily there are now gluten free and dairy free options!

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 5:17 pm

      Yes!! Love all the new allergy-friendly options we have 🙂

      Reply
  6. Cristina - Memories of the Pacific says

    April 24, 2018 at 11:39 am

    These little pizzas look so cute and delicious!

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 12:47 pm

      Thanks so much!

      Reply
  7. Lindsey Willson (@LindseyLeeandCo) says

    April 24, 2018 at 10:43 am

    These are great not only for a quickie dinner, but for afterschool snacks for the kids. They can even do it themselves!

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 10:58 am

      Absolutely!!

      Reply
  8. certifiedpastryaficionado says

    April 24, 2018 at 9:18 am

    Aw I love these! We make them with babels since that’s what we have lying around. Can’t wait to try with English muffins!!

    Reply
    • Jenna | The Urben Life says

      April 24, 2018 at 10:02 am

      I've been meaning to try homemade bagel bites, thanks for reminding me 🙂

      Reply
  9. spabettie says

    April 23, 2018 at 6:55 pm

    English muffin pizzas always take me back to childhood - I would make these as an after school snack in high school! 🙂

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 7:25 pm

      I love that!

      Reply
  10. Dana says

    April 23, 2018 at 1:58 pm

    What brand of vegan mozzarella cheese?

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 2:50 pm

      Pictured is Daiya "Cutting Board" Mozzarella Style Shreds

      Reply
  11. Celeste Wright says

    April 23, 2018 at 1:15 pm

    I want to try to make these for my toddler. I bet she would love them. Thanks for the recipe.
    XO, Celeste

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 2:52 pm

      For sure! I hope she loves them 🙂 Remember to make sure your english muffins are free of milk products, if needed. There are a handful of brands who do not use dairy

      Reply
  12. katevanvleck says

    April 23, 2018 at 12:22 pm

    One of my absolute childhood faves!!! As an adult we still make versions of these when neither of us feels like going to pick up an actual pizza LOL!

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 12:25 pm

      Love it haha!

      Reply
  13. jennybhatia says

    April 23, 2018 at 12:06 pm

    Very cute. And best thing about it is my kids can do this for themselves! I love it.

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 12:25 pm

      Yes, for sure!

      Reply
  14. Kate Andrews says

    April 23, 2018 at 11:55 am

    I am no cook and I am always looking for easy, unique recipes for myself when I just don't feel like a full dinner. This is absolutely perfect! I have no idea why I didn't think of it before!

    Reply
    • Jenna | The Urben Life says

      April 23, 2018 at 12:26 pm

      Yay 🙂 That's how I felt, then I found out a bunch of people grew up doing this haha

      Reply

Hi, I'm Jenna!

Welcome to The Urben Life! Here you’ll find hundreds of simple recipes that are dairy-free and egg-free. I believe that allergy-friendly food can be easy to make and flavorful. Let’s make something delicious together!

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