Honey Sriracha Turkey Meatballs are dairy-free and egg-free. All you need is lean ground turkey, green onion, garlic salt, and pepper.
Some flavors just pair perfectly together! This sauce is both sweet and spicy, and oh so addicting. This sauce goes perfectly with meatballs over rice, but would also pair great with vegetables or tofu! I prefer to make more of a sauce, rather than a glaze but both options are below and delicious.
Dairy Free and Egg Free Turkey Meatballs with Honey Sriracha Sauce
These dairy free and egg free turkey meatballs are tossed with a sweet and spicy sauce served over rice.
Ingredients
- 1 pound ground turkey
- ⅛ cup chopped green onion
- ½ teaspoon garlic salt
- ¼ teaspoon black pepper
For the sauce
- ¼ cup sriracha
- 3 tablespoon soy sauce
- 3 tablespoon honey
- 2 tablespoon rice vinegar
- 1 teaspoon toasted sesame oil
- 2 garlic cloves minced
Instructions
- Preheat oven to 375 F. In a large bowl, mix together ground turkey, green onions, garlic salt, and pepper.
- Shape mixture into balls and place on a lined and lightly sprayed baking sheet. Bake meatballs for 15-20 minutes, or until cooked through.
- As the meatballs bake, combine the ingredients for the sauce/glaze in a small saucepan. Bring to a boil, whisking continuously. Reduce heat and simmer for 10 minutes until thick.
- Once the meatballs are cooked, toss in the sauce/glaze to cover. Serve over rice and top with chopped green onions and sesame seeds.
Did you make this recipe?Leave a comment below and tag @theurbenlife on social!
Mallory says
These look very yummy - too bad I'm allergic to honey. I wonder if I can use an agave substitute
Jenna | The Urben Life says
Thanks! I haven't tried that but it sounds good, let me know if you try it out 🙂
Lauren | Love Lola says
This looks delicious! Can't wait to try it!
Jenna | The Urben Life says
Thank you!! Enjoy!
Dr. Elise Cohen Ho says
This recipe certainly looks like one the hubby would enjoy very much.
Jenna | The Urben Life says
I hope you try it out! Let me know what you think 🙂
lepetitchef says
Sounds really yummy and healthy!
Jenna | The Urben Life says
Thank you 🙂
Twin Pickle says
Delicious! There's something magic about that savory/honey combo!
Jenna | The Urben Life says
Thanks, I completely agree!
Izzie's Kitchen says
Yum!
Jenna | The Urben Life says
Thanks!
Bryce Rae says
Looks yummy. It looks similar to what we do with beef mince. I don't know if I have ever had turkey.
Jenna | The Urben Life says
Thank you! Ground beef would work well here too, I believe.
val says
YUM! Anything with Siracha is a win in my book
Jenna | The Urben Life says
Mmmhm!!
Jen says
this Sauce is making my mouth water! and why have I never though to do meatballs over the rice, I guess I typically think chicken, but with this recipe I can make the ahead of time, chicken looses something when you do that. Thanks for this, I'm pinning so I can make these. Thanks for sharing!
Jenna | The Urben Life says
So great to hear! I hope you try this recipe out, enjoy!
Jessica Lancia says
It looks very yummy! Will try this recipe, thank you for sharing 🙂
Jessica
Jenna | The Urben Life says
Thank you, Jessica! Enjoy 🙂
Ant @ OurCookery.com says
I needed something different for this week. This will do the trick! Pinned 🙂
Jenna | The Urben Life says
Awesome, so great to hear! Enjoy 🙂
101foodtravel says
I love using sriracha sauce on anything, my husband especially. I am trying this recipe, thank you for sharing.
Jenna | The Urben Life says
Same here! Enjoy 🙂 Let me know what you think!
Atim at EffiFit says
Yum! I'm definitely going to need to make these!
Jenna | The Urben Life says
I hope you do!!
echoesofhervoice says
This looks very tasty. And I love sriracha sauce so I'm going to give it a try. Thanks for sharing!
Jenna | The Urben Life says
Absolutely! Enjoy 🙂
Julie I Aloha Lovely says
These sound good!! A mix of spicy and sweet 🙂
Jenna | The Urben Life says
Totally, thank you!