Upgrade your breakfast game with these easy dairy-free overnight oats! Simple make ahead meal for busy mornings.
Course Breakfast, Snack
Prep Time 10 minutesminutes
Resting Time 6 hourshours
Total Time 6 hourshours10 minutesminutes
Servings 1serving
Calories 376kcal
Author Jenna Urben
Equipment
Mini jars with lids
Ingredients
¾cupdairy-free milk
1tablespoonchia seeds
1tablespoonagave(or other sweetener of choice)
½cupold-fashioned oats
¼teaspoonvanilla extract
Instructions
Combine everything together in your food processor. Give it a few quick blitzes then transfer mixture to an individual jar. Stir, secure the lid, and refrigerate overnight. Enjoy chilled, oats should last for up to 5 days!