Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Rum Collins
Here's how to make the best rum collins recipe at home with just 4 ingredients! It's a twist on a classic cocktail that's refreshing, effervescent, and perfectly sweet.
Course
Drinks
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
drink
Calories
176
kcal
Author
Jenna Urben
Equipment
Double jigger
Cocktail shaker
Citrus juicer
Ice maker
Ingredients
2
ounces
light rum
1
ounce
fresh lime juice
½
ounce
simple syrup
Soda water, to top
about 2-4 ounces
Lemon slice and maraschino cherry, to garnish
Instructions
Add rum, lime juice, and simple syrup to a cocktail shaker filled with ice.
Shake and strain into a chilled collins glass. Add ice cubes to glass and top with soda water.
Garnish with a lemon wheel and maraschino cherry. Serve with a straw.
Nutrition
Calories:
176
kcal
|
Carbohydrates:
13
g
|
Protein:
0.1
g
|
Fat:
0.02
g
|
Polyunsaturated Fat:
0.01
g
|
Sodium:
9
mg
|
Potassium:
43
mg
|
Fiber:
0.1
g
|
Sugar:
11
g
|
Vitamin A:
14
IU
|
Vitamin C:
9
mg
|
Calcium:
6
mg
|
Iron:
1
mg