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How to Make Air Fryer Tacos (Easy Tiny Tacos Recipe)
Tiny tacos crisp up perfectly in the air fryer, making them the ultimate appetizer or game day snack! Load with your favorite taco toppings.
Course
Appetizer, Main Course, Snack
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
12
mini tacos
Calories
117
kcal
Author
Jenna Urben
Equipment
Air fryer
Cooking spray
Ingredients
12
street taco flour tortillas
16
ounces
refried beans
you will have leftovers
Instructions
Spray air fryer basket with cooking oil, set aside.
Warm flour tortillas to make them easier to fold.
Spoon refried beans into each small tortilla, fold together, and place on prepared air fryer basket.
Repeat until air fryer basket is full of mini tacos in a single layer.
Air fry tiny tacos at 350F for about 10 minutes, flipping once halfway through.
Enjoy with dips such as guacamole and salsa.
Notes
Keep a close eye on the tiny tacos as they cook, as cooking times may vary depending on what type of air fryer you use.
Nutrition
Calories:
117
kcal
|
Carbohydrates:
19
g
|
Protein:
4
g
|
Fat:
2
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
438
mg
|
Potassium:
38
mg
|
Fiber:
3
g
|
Sugar:
2
g
|
Vitamin A:
31
IU
|
Calcium:
56
mg
|
Iron:
1
mg