Air Fryer French Bread Pizza (Homemade)
Air Fryer French Bread Pizza is a homemade version of the store bought frozen favorite. It makes for a fun, fast, and easy dinner! Customize with your favorite pizza toppings or what you have on hand.
Servings 4 servings
Equipment
Ingredients
- 1 loaf of french bread
- Pizza sauce about ½ cup
- Cheese dairy free, if needed
- Toppings of choice olives, red onion, mushrooms, tomato, bell pepper, etc.
Instructions
- Slice the loaf of french bread in half, then cut each piece in half for a total for 4 open-face pieces.
- Place into the air fryer basket cut side up, working in batches if needed. Air fry at 350F for 3 minutes. This will toast the bread, to keep it from getting soggy!
- Remove french bread from the air fryer and spread pizza sauce on top of each slice. Add cheese (dairy free, if needed) and toppings of choice.
- Air fry at 350F for an additional 6-8 minutes. Until warm and crispy.
Notes
Depending on the size of your french bread, you may get 6 servings.
Bake in the oven instead at 400F for 15 minutes.
Serve alone, with a side salad, or pasta salad.
Store leftovers in the fridge in an airtight container or bag for up to 3 days. Reheat at 350F for about 5 minutes.
To freeze, let cool completely. Wrap each french bread pizza individually with plastic wrap or foil then place in a freezer safe bag or container. Reheat from frozen at 400F for about 5 minutes.
