Succotash Recipe
This simple Southern Succotash recipe is fresh, vibrant, and flavorful. The ultimate summer side dish or entree.
ABOUT THIS RECIPE
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Quick & easy to make
Quick & easy to make
Vegetarian
Vegetarian
Affordable
Affordable
WHY YOU'LL LOVE IT
INGREDIENTS
– Avocado oil – White onion – Corn – Lima beans – Bell pepper – Tomatoes – Salt and pepper
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Warm oil and add onion.
STEP 1
STEP 1
DIRECTIONS
Add corn to the skillet.
STEP 2
STEP 2
DIRECTIONS
Stir in lima beans.
STEP 3
STEP 3
DIRECTIONS
Toss in bell pepper.
STEP 4
STEP 4
DIRECTIONS
Stir in tomatoes.
STEP 5
STEP 5
DIRECTIONS
Let cook for 5 minutes.
STEP 6
STEP 6
DIRECTIONS
Serve immediately from skillet or let chill in the refrigerator. Store leftovers in fridge. Enjoy!
SAVE FOR LATER
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