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Iced Peach Green Tea Recipe
This refreshing iced peach green tea is the perfect way to use up fresh juicy peaches. It’s fruity, flavorful, and naturally sweetened.
Course
Drinks
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
4
servings
Calories
16
kcal
Author
Jenna Urben
Ingredients
1
peach
sliced
4
bags
green tea
or 4 teaspoon loose leaf tea
36
ounces
water
Ice
Instructions
Warm water to 180F. Add green tea and sliced peach. Steep for 3 minutes.
Remove green tea, transfer to a large pitcher, and store in the fridge until chilled.
To serve, add ice and pour into a tall glass.
Nutrition
Calories:
16
kcal
|
Carbohydrates:
4
g
|
Protein:
0.3
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.03
g
|
Monounsaturated Fat:
0.03
g
|
Sodium:
18
mg
|
Potassium:
46
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
122
IU
|
Vitamin C:
2
mg
|
Calcium:
9
mg
|
Iron:
0.1
mg