Dill Pickle Martini Recipe
Combine gin or vodka, pickle juice, and dry vermouth for a tangy twist on the classic cocktail. This pickle martini is smooth, briny, and refreshingly unique.
Servings 1 cocktail
Calories 126kcal
Equipment
- Cocktail mixing glass
- Bar spoon
- Coupe glass
Ingredients
- 1 ¾ ounce gin or vodka
- ½ ounce dill pickle juice
- ¼ ounce dry vermouth
Instructions
- Add ingredients to a cocktail mixing glass filled with ice. Stir until well chilled, about 30 seconds. Strain into a chilled cocktail glass, garnish with pickles and fresh dill.
