Air Fryer Frozen Green Beans
This air fryer frozen green beans recipe takes just 10 minutes to make crispy and flavorful veggies. It's a quick, easy, and healthy side dish, great for weeknight dinners.
Servings 6 servings
Calories 44kcal
Equipment
Ingredients
- 1 pound frozen green beans (do not thaw)
- 1 tablespoon oil (olive oil, avocado oil, vegetable oil)
- 1 tablespoon everything but the bagel seasoning (or seasoning of choice, to taste)
Instructions
- In a large mixing bowl, toss the frozen green beans with oil and seasoning.
- Transfer to the air fryer basket. Work in batches, if needed!
- Air fry at 400F for 10 minutes, tossing halfway through. Green beans are cooked when they're crispy on the outside and tender on the inside.
Notes
Store leftovers in an airtight container for up to 5 days in the refrigerator. Reheat in the air fryer at 350F for about 10 minutes, or until heated through.
Nutrition
Calories: 44kcal | Carbohydrates: 5g | Protein: 1g | Fat: 3g | Saturated Fat: 0.2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Sodium: 5mg | Potassium: 160mg | Fiber: 2g | Sugar: 2g | Vitamin A: 522IU | Vitamin C: 9mg | Calcium: 28mg | Iron: 1mg
