Easy Baked Meatball Recipe

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ABOUT THIS RECIPE

[{"selector":"#anim-cf008a31-c7d1-4b85-b42b-30188fb04c03","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7f72d600-d14b-4840-828d-820bbaa94b97","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-769fc6e9-0d60-40f6-822c-f8ab01a251be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bebb1a25-fd24-4543-85fb-37ae20ccac0e","keyframes":{"transform":["translate3d(0px, -189.4097%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] This meatball recipe comes together with ground beef, onion, garlic, worcheshire sauce, and seasoning. No dairy, no egg, no problem! Go to recipe

READER FEEDBACK

[{"selector":"#anim-660c3905-80f7-42b5-8ddc-547ce31a449f","keyframes":{"transform":["translate3d(-114.51104%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8e3e73b-b232-4d6d-93fe-5d7c66e57ce4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9def36d-d143-4dfc-a46c-97ae675f70c6","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-50297494-1181-4e59-90be-c848c0e58268","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-77279c1b-7c6a-4915-a5e6-417f03539ecd","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-2c0df7e3-04b1-4797-b0a3-9cbd830ba726","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-03188065-3991-42c8-87b4-36762f41794a","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-6a73167e-6fcb-4f0a-82e8-b025178cb780","keyframes":[{"transform":"scale(1)","offset":0},{"transform":"scale(1.5)","offset":0.33},{"transform":"scale(0.95)","offset":0.66},{"transform":"scale(1)","offset":1}],"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-117d0609-db43-48dd-9f69-77bfad8fe91b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a144642-6303-41e7-9434-544fa6365954","keyframes":{"transform":["translate3d(0px, -189.4097%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] "I've made these several times and they're delicious! Not sure why I always thought I had to have a binder for meatballs. Thanks for sharing your recipe!" -Heidi Make this recipe

WHY YOU'LL LOVE IT

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INGREDIENTS

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DIRECTIONS

[{"selector":"#anim-fa847da1-7f5a-41a4-967f-108841df399c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f8fa5308-6884-4bf4-bb67-b78fbaae0c27","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a6a2f3d-13a1-4901-bbde-f47794283a1b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6caf1c1e-7479-4c2d-828b-eaf003cacff7","keyframes":{"transform":["translate3d(0px, -180.59471%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70425f79-0ec5-4322-a9fd-9a40897d4018 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 8.85256388741971%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Mix everything together in a large bowl. Roll into meatballs and line on a baking sheet. Bake at 400F for 15-20 minutes. Go to recipe

DIRECTIONS

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Easy Baked Meatball Recipe

ABOUT THIS RECIPE

READER FEEDBACK

WHY YOU'LL LOVE IT

Quick & easy to make

Quick & easy to make

Allergy-friendly

Allergy-friendly

Versatile

Versatile

INGREDIENTS

DIRECTIONS

DIRECTIONS