Baked Chimichangas Recipe

This crispy baked beef chimichanga recipe comes together with juicy meat and creamy refried beans.

ABOUT THIS RECIPE

• Ground beef • Refried beans • Onion • Taco seasoning • Burrito sized tortillas

INGREDIENTS

Spread refried beans on tortilla and top with cooked seasoned beef.

STEP 1

Roll up and place seam side down. Bake at 425F for 15-20 minutes.

STEP 2

Serve with salsa, avocado, red onion, or your favorite toppings.

STEP 3

Save for later!