Vegan Quiche Recipe

This easy vegan quiche is creamy, custardy, and packed with veggies. It's the ultimate egg-free breakfast! Great for weekend brunch or holiday celebrations.

ABOUT THIS RECIPE

Delicious, savory flavor

Great make-ahead meal

Ready in 1 hour!

WHY YOU'LL LOVE IT

• Olive oil • Onion • Bell pepper • Kale or spinach • Sliced mushrooms • Store-bought pie crust • Bottle of JUST Egg • Flour • Baking powder • Salt and pepper

INGREDIENTS

Cook the veggies.

Whisk JUST Egg mixture.

Add veggies to pie crust.

Pour JUST Egg mixture.

Bake to perfection.

Let cool before slicing.

Serve and enjoy!

SAVE FOR LATER!