Vegan Dinner Rolls Recipe

Here's how to make dinner rolls with no milk and no eggs!

ABOUT THIS RECIPE

Soft and fluffy.

Perfect for Thanksgiving!

Warm and tender.

WHY YOU'LL LOVE IT

• All purpose flour • Dairy free milk • Rapid rise yeast • Vegan butter • Sugar • Salt

INGREDIENTS

Proof the yeast and make the dough. Let rest to double in size.

DIRECTIONS

Shape the rolls and let rise again. Bake at 375F for 25 minutes.

DIRECTIONS

Serve warm and enjoy as a simple side dish!