Simple Chia Pudding Recipe

THE URBEN LIFE

This 4-Ingredient Chia Pudding Recipe is made with almond milk, chia seeds, agave, and vanilla. It's perfect for breakfast or an afternoon snack!

Nourishing and filling

Simple to make

Easy to adapt

Why you'll love this recipe:

– ¼ cup chia seeds – 1 cup almond milk – 2 tablespoons agave – ½ teaspoon vanilla

INGREDIENTS

Stir ingredients together in a jar and let sit for 10 minutes! Give it a second stir to really combine everything. Cover and place in the fridge overnight. Enjoy in the morning, topping with fresh fruit, nuts, and seeds!

DIRECTIONS

No almond milk? Use your favorite or what you have on hand. I typically use coconut milk or oat milk.

ALTERNATIVES

No agave nectar? Use maple syrup or honey!

ALTERNATIVES

I typically top my chia pudding recipe with sliced banana, shredded coconut, and seeds. Use your prefered fresh fruit, nuts, and more. Enjoy!

TOPPING IDEAS

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