Rice Paper Dumplings

These air fryer rice paper dumplings are crispy on the outside and tender on the inside. They're filled with tofu and veggies for a simple lunch or snack!

ABOUT THIS RECIPE

Easy to make

Versatile

Simple ingredients

WHY YOU'LL LOVE IT

• Crumbled tofu • Shredded cabbage • Shredded carrot • Chopped mushroom • Sliced green onion • Garlic • Ginger • Tamari or soy sauce • Sesame oil • Rice paper wrappers

INGREDIENTS

Cook veggies until slightly softened, add tofu, and season.

1

DIRECTIONS

Place mixture on rice paper wrapper and fold. Repeat with remaining wrappers.

2

DIRECTIONS

Air fry at 380F for 10-12 minutes, flipping once halfway through.

3

DIRECTIONS

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