Easy Peach Dumplings

This crescent roll peach dumpling recipe is quick and easy to make using fresh peaches, crescent roll dough, and brown sugar. It's a sweet treat, great for summer.

ABOUT THIS RECIPE

• 2 ripe peaches • 1 can of crescent rolls • 1/4 cup butter • 1/4 cup water • 1/4 cup brown sugar • 1 tsp vanilla Cinnamon Sugar • 1/4 cup sugar • 1/2 tsp cinnamon

INGREDIENTS

Separate the dough and place 2 peach slices on each triangle.

STEP 1

Sprinkle cinnamon sugar over each piece of dough then roll up.

STEP 2

Place in baking dish and cover with melted butter mixture.

STEP 3

Optionally, top with chopped pecans and extra cinnamon sugar.

STEP 4

Bake at 350F for about 30 minutes, or until golden brown. Enjoy!

STEP 5

Save for later!