How to make a flax egg

Great for vegan baking!

This versatile vegan egg substitute can be used as a binder in a variety of plant based or eggless baking recipes.

About this recipe

Quick & easy to make.

Affordable egg alternative.

Naturally gluten- free.

About flax eggs

• 1 tbsp ground flaxseed • 3 tbsp water

Ingredients

Stir together, let sit for 5-10 minutes to thicken. Use as an egg substitute for pancakes, muffins, baked oatmeal, and more!

Directions

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