EASY TOMATO BASIL TARTS

Individual Tomato Basil Tarts are dairy-free, egg-free, and vegan. These savory bites come together in under 30 minutes with less than 5 ingredients.

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How to Make Tomato Basil Tarts

YIELD

8 tarts

TYPE

Appetizer

TIME

25 minutes

LEVEL

Beginner

Roll out puff pastry

1

Preheat oven to 400F and roll out the puff pastry on a baking sheet.

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Add toppings

2

Slice puff pastry into 8 equal sections and top with dairy-free cheese and a tomato slice.

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Sprinkle on basil

3

Sprinkle with fresh basil, salt, and pepper.

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Fold into tarts

4

Bring the opposite sides of each section together, then bake for 15 minutes.

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Serve and enjoy!

5

Tarts are ready when cheese is melted and puff pastry is golden.

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