Dairy Free Waffles Recipe

This dairy free waffle recipe yields large, soft, and fluffy belgian waffles! They are golden brown with a crispy texture.

ABOUT THIS RECIPE

Quick & easy to make.

Freezer friendly!

Great for breakfast or brunch.

WHY YOU'LL LOVE IT

• Dairy free milk • Apple cider vinegar • Coconut oil • Vanilla extract • All purpose flour • Coconut sugar • Baking powder • Salt

INGREDIENTS

Whisk together dairy free milk and apple cider vinegar to make a vegan buttermilk.

1

DIRECTIONS

Combine dry ingredients in a bowl. Stir in wet ingredients until just combined.

2

DIRECTIONS

Scoop batter into waffle maker and cook until done. Repeat with the remaining batter.

3

DIRECTIONS

Top with vegan butter, pure maple syrup, and fresh blueberries!

ENJOY!