Who hasn’t gone through the lettuce wrap loving phase of their life? The first time I tried lettuce wraps, I was hooked! The fresh lettuce with the crunchy filling, and don’t even think about forgetting the sauce. Sam Turnbull, blogger of It Doesn’t Taste Like Chicken, just released Fuss-Free Vegan: 101 Everyday Comfort Food Favorites, Veganized. I’ve already tried a couple of her recipes, and it’s safe to say this is my new favorite cookbook! Continue reading
These M&M cookies are so soft and chewy, perfect for when you or a loved one needs a treat! Allergy-friendly, so they’re perfect for everybody!
In case you didn’t know, I’m based in Dallas, TX! Well really I live about an hour north of downtown, but I’m a proud Dallasite and Texan. One thing this Texan can’t resist is anything Texas shaped. When I saw Texas shaped pasta just sitting there, I knew I needed a bag! Continue reading
I am just all about the treats coming into this fall season! Pies, crumbles, cookies, and more. Don’t even get me started on comforting casseroles and warming soups! I cannot wait to share all my cold weather favorites with you. Back to the star of this post – These cookies are soft and chewy and seem to never dry out thanks to the magical coconut oil! Continue reading
I grew up eating risotto often and I totally took it for granted! Lately, I’ve been making it more but sometimes risotto can be too demanding and time-consuming. This dinner takes about 1 hour and the results are a creamy delicious dish that can be served by itself or with a protein. Continue reading
This cloudy weather has me dreaming of autumn and winter. Meaning my mind is wandering off to fall baking! Apples, pumpkins, and more. This apple crisp is my new fall favorite. I’ve loved my mom’s apple crisps for years and finally decided to learn how to make my own. Continue reading
I didn’t grow up eating seafood due to family allergies and diets. I had my first sushi roll right before starting college. I didn’t cook my first fish until after graduation. You could say I’m a seafood newbie, but I’m making up for lost time and exploring new seafood recipes that I can’t wait to share with you! Continue reading