Dairy-Free and Egg-Free Biscuits and Sausage Gravy is made from scratch comfort food prepared allergy-friendly! Warm up with this traditional Southern breakfast dish on a lazy weekend morning.
Dark Chocolate Coffee Nut Bars are homemade vegan, gluten-free, protein-packed treats perfect for breakfast or snack time. An assortment of nuts and seeds mixed with whole coffee beans, chocolate chips, and peanut butter baked into personal sized bars are both filling and energizing.
Last week I shared my must-try Instant Pot soups for this chilly season. This week I’m sharing six recipes to fuel your pressure cooker obsession that aren’t soup because these countertop miracle workers can do so much more than that!
Tofu Scramble Tater Tot Casserole is the ultimate vegan and gluten-free breakfast or brunch recipe. This loaded casserole will satisfy everybody in the family. With a tater tot base, layered with tofu scramble and dairy-free cheese, then baked to perfection, this is sure to be a family favorite!
Loaded Veggie Breakfast Hash is protein packed with roasted potatoes, sweet potatoes, carrots, parsnip, tofu scramble, mushrooms, celery, and red onion. Customize this hash to meet your needs, perfect for using up leftovers or treating your vegan friends.
As a food blogger, I’m always trying to learn new ways to cook something or how to tweak a recipe to make it allergy-friendly. My first ever blog post was homemade bagels, and I think back to it often. I have always been obsessed with bagels, I have the time to learn how to cook what I want, so why not give it a try? When I successfully made homemade bagels, I think that’s when I got hooked. Because I realized being in the kitchen doesn’t have to mean slaving away for hours, it can be fun and experimental! When it dawned on me that I could probably figure out a way to make homemade white bread, I had to at least try it out. Continue reading
I’m a holiday enthusiast! I love the decorating, the food, the music, and the cheer. The only gripe I have about the season is finding or creating allergy-friendly recipes. Most mouth-watering recipes contain insane amounts of heavy cream or eggs. Until now! This Halloween, be the talk of the town among friends and family with these 15 vegan recipes. Continue reading