Dairy Free Banana Bread Recipe

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Here's how to make banana bread without dairy or eggs! It's soft, moist, and tender. Great for breakfast, an afternoon snack, or dessert.

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Ready in about 1 hour

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• Overripe bananas • Ground flaxseed • Dairy free milk • Dairy free butter • Maple syrup • Vanilla extract • Sugar • Rolled oats • Baking soda • Baking powder • Salt • All purpose flour

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Whisk wet ingredients together in a mixing bowl.

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Add dry ingredients and stir until just combined.

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Transfer banana bread batter to baking pan.

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Bake at 350F for about 50 minutes, until golden.

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Let cool completely, cut into slices, and enjoy!

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SAVE FOR LATER!

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Dairy Free Banana Bread Recipe

Here's how to make banana bread without dairy or eggs! It's soft, moist, and tender. Great for breakfast, an afternoon snack, or dessert.

ABOUT THIS RECIPE

Ready in about 1 hour

Ready in about 1 hour

One bowl recipe

One bowl recipe

Freezer friendly

Freezer friendly

WHY YOU'LL LOVE IT

• Overripe bananas • Ground flaxseed • Dairy free milk • Dairy free butter • Maple syrup • Vanilla extract • Sugar • Rolled oats • Baking soda • Baking powder • Salt • All purpose flour

INGREDIENTS

Whisk wet ingredients together in a mixing bowl.

Add dry ingredients and stir until just combined.

Transfer banana bread batter to baking pan.

Bake at 350F for about 50 minutes, until golden.

Let cool completely, cut into slices, and enjoy!

SAVE FOR LATER!