This olive oil mashed potatoes recipe replaces butter for a light and fluffy dairy-free side dish. Perfect for the holidays or paired with dinner any night of the week!
TAP THROUGH FOR FULL RECIPE
– 4 russet potatoes, chopped – 1/4 cup olive oil – 1 tablespoon chopped parsley – 1 teaspoon salt – 1/2 teaspoon black pepper
I hope you enjoy this simple olive oil mashed potatoes recipe as much as we do! They're creamy and comforting, perfect for thanksgiving, christmas, or any weeknight dinner.
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