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    Home » Food and Drink » Drinks » Homemade Vegan Frappuccino

    Homemade Vegan Frappuccino

    April 27, 2022 by Jenna Urben Leave a Comment

    Jump to Recipe Print Recipe

    This Healthy Homemade Vegan Frappuccino Recipe comes together with strong coffee, dairy free ice cream, non dairy milk, and ice. Mix everything together in a blender for a delicious frozen treat!

    Skip the sugary expensive Starbucks drink and make a homemade frappuccino instead using just 4 ingredients.

    What is in a frappuccino?

    A Starbucks Frappuccino is a line of blended iced coffee drinks, typically topped with whipped cream, flavored syrup, and spices. Basically a coffee milkshake!

    Want to make a vegan frappuccino starbucks copycat at home? I'll tell you how!

    Vegan Frappuccino Ingredients

    This frozen frappuccino recipe calls for just 4 ingredients, including ice!

    • Plant-based ice cream: Preferably coffee flavored, but vanilla or chocolate would do just fine.
    • Coffee: The stronger the better!
    • Dairy-free milk: I prefer using oat milk, coconut milk, or almond milk.
    • Ice
    • Optional: Top with coconut whipped cream and cacao nibs to complete your ultimate coffee frappuccino!

    How to Make a Dairy Free Frappuccino

    I can't think of a better way to start my day than with this delicious, perfectly sweet frappuccino!

    Simply mix all of the ingredients together in a blender and enjoy.

    It's really that simple! Who knew coffee with ice cream could be so tasty?! I mean it's not that hard to believe!

    Related Recipes

    Want more homemade coffee recipes? Become the barista and try them out yourself:

    • Dairy Free Dalgona Coffee
    • Iced Mocha Latte
    • Pumpkin Spice Cold Brew
    • Vegan Gingerbread Latte

    Vegan Frappuccino Recipe

    This Healthy Homemade Vegan Frappuccino Recipe comes together with strong coffee, dairy free ice cream, non dairy milk, and ice. Mix everything together in a blender for a delicious frozen treat!
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Total Time 5 mins
    Course Dessert, Drinks
    Servings 2 servings

    Ingredients
      

    • 1 cup vegan ice cream coffee, vanilla, or chocolate flavored preferred
    • 1 cup ice
    • 1 cup strong coffee chilled
    • ½ cup dairy free milk oat milk, coconut milk, almond milk preferred
    Prevent your screen from going dark while you're cooking!

    Instructions
     

    • Combine ingredients together in a mixer and blend until frosty.
    • Transfer frappuccino to two tall glasses and enjoy immediately!
    Did you make this recipe?Please leave a star rating or review in the form below, then snap a picture and tag me @theurbenlife on Instagram!
    « Dairy Free and Egg Free Salad Recipes
    Classic Tomato Sandwich »

    About Jenna Urben

    Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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    Welcome, I’m Jenna Urben! Here you’ll find hundreds of simple and seasonal dairy-free recipes to add variety to your daily meals and special occasions. More→

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