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You are here: Home / Food and Drink / Appetizers & Sides / Pull Apart Garlic Loaf (Dairy-Free)

Pull Apart Garlic Loaf (Dairy-Free)

December 11, 2017 by Jenna | The Urben Life 55 Comments

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Pull Apart Garlic Loaf is savory and addicting, the perfect easy addition to any dinner. Fresh herbs and fragrant garlic make each buttery knob a savory treat.

Pull Apart Garlic Loaf Dairy Free The Urben Life

I am definitely late to the pull apart bread party! I have seen the festive monkey bread all over Pinterest, but I’ve never tried it. This savory loaf is perfect for parties or to accompany your dinner.

Garlic Bread

I stumbled across Gather For Bread’s Pull-Apart Garlic Bread after a dinner recipe went south. I chopped four cloves of garlic for an upcoming sauce recipe then realized my main ingredient was no longer fresh. Don’t you hate when that happens?! Instead of getting frustrated, I quickly decided to improvise with the pasta sauce – but I was still left with a mountain of chopped garlic. My husband, Zack suggested I make garlic bread and that’s how I found this recipe.

Pull Apart Dairy Free Bread
Pull Apart Bread Dairy Free

The original recipe calls for butter and milk so I simply used my dairy-free butter and nut milk. I was a little worried that the dairy-free milk wouldn’t work, but I was so wrong! This garlic loaf is unbelievably addicting. The use of fresh herbs and fragrant garlic make each buttery knob a savory treat. This would be the perfect party appetizer or side dish, but Zack and I have been enjoying it with pasta and soup… And for a snack!

Pull Apart Garlic Loaf.JPG

Besides using up fresh herbs from our overgrown Aerogarden, I love this recipe because it’s basically fail-proof! Mix everything together in your stand mixer, divide the dough into two, cut into pieces, slather in goodness, let rise for an hour, and bake. Easy!!

Dairy Free Garlic Bread.JPG

Garlic Bread
Print Pin
5 from 1 vote

Pull Apart Garlic Loaf (Dairy-Free)

Pull Apart Garlic Loaf is savory and addicting, the perfect easy addition to any dinner. Fresh herbs and garlic make each buttery knob a savory treat.
Servings 2 loaves

Ingredients

For the dough

  • 1 cup warm water
  • 1 package active dry yeast
  • 2 tablespoons sugar
  • 2 tablespoons dairy-free butter softened
  • 1 cup dairy-free milk
  • 2 1/2 teaspoons salt
  • 5 1/2 cups bread flour

For the topping

  • 8 tablespoons dairy-free butter melted
  • 1/4 cup fresh parsley chopped
  • 2 tablespoons fresh oregano chopped
  • 4 garlic cloves chopped
  • 2 teaspoons kosher salt

Instructions

  • Add warm water to the bowl of your stand mixer, stir in yeast and sugar. Let stand 10 minutes, until foamy.
  • Mix in dairy-free butter, dairy-free milk, salt, and 3 cups of flour. Add remaining flour gradually. Knead for 10 minutes using the dough hook. The dough should be soft and slightly sticky. Divide dough into 2 equal pieces.
  • Using a small bowl, combine butter, herbs, and garlic. Set aside.
  • Cut dough into one-inch pieces, roll into balls, and dip into the butter mixture. Layer the buttery dough into two loaf pans. Sprinkle with kosher salt.
  • Cover loaves and let rise until doubled, about one hour. Before they fully rise, preheat oven to 350 degrees F.
  • Bake for 30 minutes or until golden brown. Enjoy!

Filed Under: Appetizers & Sides, Fall Recipes, Food and Drink, Vegan & Vegetarian Tagged With: Bread, dinner, loaf, pull apart, side dish

Previous Post: « Easy Vegan Biscuits
Next Post: Mushroom & Walnut Bolognese (Vegan, Gluten Free) »

Reader Interactions

Comments

  1. YouMeAndDairyFree

    December 26, 2017 at 1:05 pm

    Thank you for visiting my blog, your blog looks wonderful, I’m glad to have found it. ?

    Reply
    • Jenna | The Urben Life

      December 26, 2017 at 3:23 pm

      Thanks so much 🙂

      Reply
  2. Sarah Newman

    December 15, 2017 at 11:45 am

    Oh my gosh this looks so soft and perfect! Wish I wasn’t GF so I could eat this! 😉

    Reply
    • Jenna | The Urben Life

      December 15, 2017 at 2:01 pm

      Yaas! Oh no, I’m sorry.

      Reply
  3. Savita @ ChefDeHome

    December 14, 2017 at 4:43 pm

    “Yes” for garlicky rolls, anytime! Dairy free even better!

    Reply
    • Jenna | The Urben Life

      December 15, 2017 at 10:18 am

      Mmm yes!! Absolutely, always dairy-free over here!

      Reply
  4. Elevee

    December 14, 2017 at 11:05 am

    Wow, thanks for the recipe.. it makes such a good snack.

    Reply
    • Jenna | The Urben Life

      December 15, 2017 at 10:18 am

      Heck yes! You’re welcome 🙂

      Reply
  5. Libby

    December 14, 2017 at 9:33 am

    These look so good ? my type of food heaven

    Reply
    • Jenna | The Urben Life

      December 14, 2017 at 9:34 am

      Haha thanks, Libby! I hope you try them 🙂

      Reply
      • Libby

        December 14, 2017 at 9:36 am

        I will definitely give them a go… they will go perfectly with my spaghetti Bolognese tonight ?

        Reply
        • Jenna | The Urben Life

          December 14, 2017 at 9:55 am

          Absolutely, enjoy!

  6. Amy | Loving Our Messy

    December 13, 2017 at 8:25 pm

    Yum! These look amazing! My boys all love a good dinner roll and these look even better than that. ? I will definitely be trying these!

    Reply
    • Jenna | The Urben Life

      December 14, 2017 at 9:27 am

      Thank you 🙂 Oh, this would be just perfect for your family!!

      Reply
  7. Lisa Bulpin

    December 13, 2017 at 2:34 pm

    This bread looks totally delish!!!! I’m going to try and make it! My brother is coming down for Christmas and he’s gluten intolerant so this recipe is perfect.
    Thanks so much for sharing.

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 4:18 pm

      Thanks 🙂 Woo, that’s great! Oh! This recipe is not gluten free – it is vegan though.

      Reply
  8. Kelly & Dusty Ratcliff

    December 13, 2017 at 11:50 am

    These look amazing. Bread is one of the things we really miss since going WFPB 1-6-17

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 12:48 pm

      Thanks so much 🙂 Oh man, I bet!! How do you like the WFPB diet though?

      Reply
      • Kelly & Dusty Ratcliff

        December 22, 2017 at 9:39 pm

        Honestly, we love it so much!!

        Reply
        • Jenna | The Urben Life

          December 22, 2017 at 9:55 pm

          I am so glad to hear that!!

  9. Lisa

    December 13, 2017 at 10:11 am

    Okay Jenna, if this is foolproof then I will give it a try, lol. Since we moved and bought a new oven I am having nothing but failures in the baking department. Need an easy recipe for delicious bread like this as company will arrive next week!

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 12:49 pm

      YES!! 🙂 I hope you try this recipe out!!

      Reply
  10. powercleansandpinotnoir

    December 13, 2017 at 9:22 am

    This would be the perfect treat to bring to a holiday party! It’s so pretty for a table display!

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:54 am

      Thank you 🙂 I absolutely agree!!

      Reply
  11. fitfoodienutter

    December 13, 2017 at 8:48 am

    This bread looks and sounds like a total winner for this cold weather!

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:54 am

      Absolutely!!

      Reply
  12. Zahra

    December 13, 2017 at 7:50 am

    Love this recipe- perfect for vegans!! What is your go-to brand for dairy free butter?

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:55 am

      Thank you 🙂 I like Earth Balance

      Reply
  13. thetoleranttable

    December 13, 2017 at 4:47 am

    This looks divine, Jenna! I love garlic anything. Yum! ?

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:56 am

      Thanks so much 🙂 I’m appreciate your comment! I hope you try the recipe out.

      Reply
  14. Crystal // Dreams, etc.

    December 12, 2017 at 11:15 pm

    Bread is definitely a favorite of mine! This looks so good!

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:56 am

      Oh yes, gimme all the carbs!!

      Reply
  15. Erin Haugerud

    December 12, 2017 at 6:43 pm

    These look so amazing!!! Yum!!

    Reply
    • Jenna | The Urben Life

      December 13, 2017 at 9:56 am

      Thanks 🙂 Enjoy!!

      Reply
  16. Connie

    December 12, 2017 at 1:50 pm

    Looks very good! Will certainly have to try this one.

    Reply
    • Jenna | The Urben Life

      December 12, 2017 at 3:28 pm

      Thank you 🙂 Great, enjoy!

      Reply
  17. Pizza & Pull-Ups

    December 12, 2017 at 8:58 am

    This looks amazing and I bet it smells so good! Thanks for sharing.

    Reply
    • Jenna | The Urben Life

      December 12, 2017 at 9:28 am

      It smells heavenly!! Thanks 🙂

      Reply
  18. Alicia

    December 12, 2017 at 12:49 am

    Looks so yum

    Reply
    • Jenna | The Urben Life

      December 12, 2017 at 9:28 am

      It’s too good aha!

      Reply
  19. Clover Marie

    December 12, 2017 at 12:48 am

    immmmm….bread… you made to sound so simple, which makes me wanna try it.. ill let you know how it goes!

    Reply
    • Jenna | The Urben Life

      December 12, 2017 at 9:28 am

      Yes!! Enjoy 🙂

      Reply
  20. prettydarngirly

    December 11, 2017 at 8:22 pm

    Looks Heavenly!

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 9:30 pm

      Thanks so much!

      Reply
  21. realbalanced

    December 11, 2017 at 8:13 pm

    Omg this garlic loaf looks SO GOOD!! Love that the recipe is dairy-free!

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 9:30 pm

      Thank you!! 🙂 All my recipes are always dairy-free & egg-free! So glad you appreciate that

      Reply
  22. dixy.bhat@gmail.com

    December 11, 2017 at 7:35 pm

    i have never made pull apart bread but i LOVE all things bread esp when studded with garlic and herbs.

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 7:38 pm

      Heck yes!! I hope you give it a try 🙂

      Reply
  23. angelijones

    December 11, 2017 at 7:31 pm

    Omg looks so yummy! I also liked that it’s dairy free! I’m lactose and tolerant so this is helpful.

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 7:38 pm

      Thank you! I hope you try it 🙂 I’m lactose intolerant too, so I totally understand

      Reply
  24. RD Recipe Resource

    December 11, 2017 at 5:41 pm

    Sorry forgot to leave my name, that looks SO good Jenna!

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 7:38 pm

      Thank you 🙂

      Reply
  25. Anonymous

    December 11, 2017 at 5:38 pm

    That looks soooo good

    Reply
    • Jenna | The Urben Life

      December 11, 2017 at 7:39 pm

      Thanks so much 🙂

      Reply

Trackbacks

  1. Links I Love: Holiday Edition – Ampersand says:
    December 12, 2017 at 10:32 am

    […] yea, this pull apart garlic bread looks to die for. // The Urben […]

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