Exciting news this week… All six pods have sprouted!! Fresh herbs city here.
Over the past 5 weeks, we’ve pruned a bit but this past week Zack reallly went to town on our two basils, mint, and dill.
The thyme and curly parsley have both sprouted in front. YAY, FINALLY!
Now we have tons of herbs to cook with, so please share your favorite recipes that include mint or dill.
These updates seem to be getting shorter and shorter so I may have to start doing monthly or bi-monthly updates instead of weekly. I’ll let yall know what I decide, but follow along on Instagram for more updates.
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