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    Home » Food and Drink » Dessert & Sweets

    Healthy Oatmeal Peanut Butter Chocolate Chip Bites

    Published: Aug 1, 2016 · Modified: Dec 6, 2022 by Jenna Urben · This post may contain affiliate links

    Jump to Recipe Print Recipe

    Healthy Oatmeal Peanut Butter Chocolate Chip Bites are dairy-free and egg-free. With just 6 ingredients, this recipe comes together in under 30 minutes.

    Healthy Oatmeal Peanut Butter Chocolate Chip Bites

    Zack and I received a Nutribullet as a wedding gift a couple months back. It's great for making yummy smoothies for breakfast or lunch! Apparently, you can even make your own salsa too? I need to try that out...

    Anyway, we've been buying lots of fruit to put into our drinks but sometimes the bananas start to brown before we have a chance to use them. Naturally, I looked online to get some ideas of what to do with them.

    No fear!! Mash them up and make cookies... Err bites. These aren't quite cookies, more like bites or balls. But close enough!

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    Vegan Oatmeal Peanut Butter Chocolate Chip Bites by The Urben Life Blog

    Healthy Oatmeal Peanut Butter Chocolate Chip Bites

    Healthy Oatmeal Peanut Butter Chocolate Chip Bites are dairy-free and egg-free. With just 6 ingredients, this recipe comes together in under 30 minutes.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 5 mins
    Cook Time 15 mins
    Total Time 20 mins
    Course Dessert
    Servings 20 cookies

    Ingredients
      

    • 3 ripe bananas
    • 2 ½ cups old fashioned oats
    • 1 cup peanut butter
    • ¼ cup dairy free chocolate chips
    • ¼ cup honey or maple syrup
    • 1 teaspoon salt
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    Instructions
     

    • Preheat oven to 350F. Line a baking sheet and spray with cooking oil.
    • Mash the bananas in a bowl. Add the oats, peanut butter, chocolate chips, honey, and salt. Stir until combined.
    • Form balls with the dough and place on lined baking sheet. Bake for 12-15 minutes, or until the edges start to brown. Remove from oven, let cool, enjoy!
    Did you make this recipe?Please leave a star rating or review in the form below, then snap a picture and tag me @theurbenlife on Instagram!

    More Allergy Friendly Dessert Recipes

    • Dairy Free Whipped Cream
    • Oreo Milkshake without Ice Cream
    • Vegan Protein Balls with Hazelnuts and Dates
    • How to Fill Cupcakes

    About Jenna Urben

    Jenna Urben is the recipe developer, content creator, and storyteller behind The Urben Life. She has over 10 years experience adapting family favorite meals to fit allergy-friendly diets. Join Jenna as she shares delicious dairy-free recipes that are easy to follow with plenty of tips and alternatives.

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    1. blogman

      September 06, 2016 at 8:09 pm

      Reblogged this on Vegan Recipe Blast and commented:
      I never eat bananas that have spots on them. This will keep me from throwing them out. I'm a sucker for a cookie.

      Reply
      • theurbenlife

        September 06, 2016 at 8:21 pm

        Same here!! Enjoy 🙂

        Reply
    2. D

      August 01, 2016 at 2:06 pm

      this is such a creative way to use a nutri-bullet!

      Reply

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